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Coriander Seed
ORGANIC

This ancient spice is reputed to have grown in the Hanging Gardens of Babylon. It is used in cuisines around the world and is used extensively in Indian cooking and is often mixed with CUMIN. The seeds should be dry roasted and then ground to enjoy the freshest flavours. Coriander has a citrus aroma and sweet, toasted taste. It goes well with fish and roast vegetables, and is essentials in curries. It can be found in many of the Spice Trader blends including BAHARAT, ROYAL CURRY, and BOMBAY SALT.

WEIGHT - WHOLE 25g/GROUND 45g

 
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We want you to like our spices as much as we do. If you are not pleased with your purchase for any reason, please call or email to arrange for a return; your options would then be to obtain a store credit, an exchange or full refund.