Steamed Carrots with Smoked Honey Butter

This recipe can be adapted for as many or as few people as required. These are absolutely delicious, so make more steamed carrots than you normally would.

Ingredients

-Smoked Honey Butter ( RECIPE BELOW)

-Carrots - peeled and cut lengthways or kept whole if they are young carrots.

Directions

Place carrots in a double boiler  or steamer basket. Bring the water to a boil over medium high heat, and let the carrots steam for around 8 minutes until tender but not mushy. 

Toss with smoked honey butter and serve.

• 1/2 lb Unsalted Butter
• 1/8 cup Smoked Honey
• Pinch of  Salt

1. Cut butter into small pieces and soften.
2. Add butter and honey into stand mixer with paddle attachment.
3. Whip at high speed until fluffy, scraping sides and bottom of bowl as required.
4. Stir in salt to taste.
5. Enjoy!

Use this on toast in the morning, or on steamed carrots, or brussels sprouts!